Valdobbiadene
Sui lieviti
DOCG
Fruity and floral notes enriched by the characteristic
fermentative aromas of bread crust.
Dry, fresh, harmonious taste.
colour
Deep straw yellow
tasting notes
Perfect with fish dishes and white meats
bouquet
Fragrant, fruity and flowery
flavour
Full, dry and balanced
serving temperature
6-8°C
variety
Glera (formerly known as Prosecco) grown in the Valdobbiadene D.O.C.G. zone
production area
Valdobbiadene hills
wine making
Off skins in stainless steel
sparkling wine production process
Second fermentation in the bottle, without disgorgement and aging for at least 8 months
alcohol
11,5%Vol
residual sugar
0 gr/L
pressure
5,5 – 6 BAR
available sizes
0,75 Litres – 1,5 Litres
packaging
6 bottles packaging