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Valdobbiadene

Prosecco superiore

DOCG Extra Dry

Sparkling wine with delicate aromas rich in fruity and floral notes

with hints of wisteria and elderberry.

Harmonious and fragrant taste.

bottiglia valdobbiadene extra dry

colour

Straw yellow

tasting notes

Excellent as an aperitif. Ideal pairing with raw fish dishes

bouquet

Delicate, fruity and aromatic

flavour

Slightly sweet, fresh and balanced

serving temperature

6-8°C

variety

Glera (formerly known as Prosecco) grown in the Valdobbiadene D.O.C.G. zone

production area

Valdobbiadene hills

wine making

Off the skins in stainless steel

sparkling wine production process

Italian method (Martinotti) with secondary fermentation in stainless steel autoclave by means of natural fermentation

alcohol

11,5%Vol

residual sugar

15 gr/L

pressure

5,5 BAR

available sizes

0,75 Litres – 1,5 Litres

packaging

6 bottles packaging